San Diego Caterers

Tandoori Group is a San Diego Indian catering service established in 2009 with a 5,000 sqft central kitchen. They offer North Indian, South Indian, Gujarati, Indo-Chinese, and fusion cuisine for weddings, corporate events, birthdays, house parties, and social events.

Ashley's Party Rentals and Catering in Oceanside offers combined event rental and catering services through their Spinning Meats Catering division, specializing in Mediterranean gyros and Mexican cuisine with on-site spit-roasted meats.

Laid-back Ocean Beach Mexican restaurant offering fresh-made cuisine with build-your-own options and catering services for events of all sizes with 24-hour advance ordering.

Taquizas Los Chuchys is a San Diego taquiza caterer offering authentic Tijuana-style tacos since 1997. Known for carne asada al carbon and trompo de pastor with 100% handmade tortillas.

Family-owned Italian restaurant in Bay Park established in 1980, serving pizza, salads, sandwiches, and entrees with delivery and a mention of catering availability.

Sapphire Indian Cuisine in Rancho Bernardo offers authentic Indian food with catering packages and banquet rooms for events. Established in 2002 with over two decades of experience.

Artisanal mobile woodfired pizza catering in Carlsbad since 2011, using Mugnaini ovens from Florence, organic farm-to-table ingredients, and 5-day whole wheat dough for events across Southern California.

Red Tail Catering is a full-service San Diego caterer based in San Marcos, offering fresh locally sourced menus with hormone-free meats and free-range poultry for weddings, corporate events, and private parties since 2014.

Custom dessert display and candy buffet provider in San Marcos, creating themed sweet tables for weddings, corporate events, birthdays, quinceañeras, and more throughout Southern California.

Award-winning deli in University Heights, San Diego, offering gourmet sandwiches, salads, and full dinner plates. Provides catering with pickup, delivery, or on-site food service.

Tina's Too is a deli in Escondido offering sandwiches, soups, and salads. They offer catering packages for all occasions including birthdays, weddings, and corporate events.

Jay's Catering is a family-owned catering company in Orange County bringing people to the table since 1967. Offers full-service catering from corporate deliveries to weddings with multiple venue options. Serves up to 3,000 guests.

Coaster Saloon is a Texas-style BBQ restaurant in Mission Beach offering catering packages for groups of 8 to 80 with meats by the pound from their Butcher Shop Menu. Part of Cohn Restaurant Group.

Buona Forchetta Encinitas is an award-winning Neapolitan-style pizzeria and Italian restaurant offering mobile pizza oven catering (on a 1971 VW Van), full-service on-site catering, and drop-off tray catering across San Diego and Orange County.

Phil's BBQ Event Center offers group reservations, private parties, and catering services featuring their signature BBQ.

San Marcos Deli & Catering is a locally loved deli in San Marcos offering breakfast and lunch catering with fresh, fast food. Open Mon-Fri 7am-3:30pm.

Tavola Nostra is a family-owned Italian restaurant in Hillcrest offering Pinsa Romana (ancient Roman-style pizza), handmade pasta, and Sicilian dishes. They provide catering services and private event hosting for up to 75 guests indoors.

Rubicon Deli in La Jolla offers creative sandwiches and salads on signature freshly baked breads, with catering for business meetings, events, and parties serving 6 to 500 guests since 1994.

Del's Hideout is a Texas-style BBQ restaurant in Del Cerro offering catering packages for groups of 8 to 80, with meats available by the pound from their Butcher Shop Menu.

Bud's Louisiana Cafe serves authentic Creole and Cajun cuisine in San Diego. Offers catering and events, and sells their own City & Country Spice Blends.

Build-your-own pasta restaurant in San Diego's Miramar area since 2008. Offers catering with pasta trays, pizzas, salads, wing platters, and a mobile pasta bar for events.

Bowlegged BBQ is an East Texas-style BBQ restaurant in San Diego offering catering with full trays of ribs, tri-tip, brisket, chicken, rib tips, hotlinks, mac and cheese, baked beans, cornbread, and coleslaw.

Chris' Ono Grinds Island Grill in North Park offers Hawaiian cuisine catering with pickup, delivery ($400 minimum), and full-service options, featuring made-from-scratch dishes like Huli Huli Chicken, Kalua Pork, and Ahi Poke.

Buckboard's BBQ & Brew in El Cajon started over 35 years ago as a local catering company before becoming a BBQ restaurant. They continue to offer catering for events across Southern California.