San Diego Caterers

The Blooming Apron is a private chef service in San Diego offering seasonally changing farm-to-table menus for weddings, special events, date nights, and casual lunches using locally grown herbs and seasonal produce.

Collette's is a farm-to-table supper club in historic Escondido featuring local farmers and French-inspired fine dining. Offers private dining for up to 40 and offsite catering for 41-60 guests.

Metro Catering in San Diego provides professional custom catering for private parties, celebrations, special events, and corporate events since 1993. They use locally sourced produce and sustainably sourced meats and seafood.

Full-service organic catering company based in North County San Diego since 2015, serving weddings, corporate events, social gatherings, and film shoots across Southern California with a gastrotruck.

Feast On This is a top full-service culinary and events company and deaf-owned business in San Diego since 2000. They specialize in wedding, corporate, and social event catering with seasonal menus, themed events, and bar services, partnering with premium San Diego venues.

The Wild Thyme Company is a premier San Diego catering and events company with 20 years of experience, offering handcrafted farm-to-table cuisine with customizable menus, bar services, and event coordination.

Buckboard Catering and Events in El Cajon provides farm-to-fork culinary catering for weddings, corporate events, private parties, and seasonal/holiday gatherings, partnering with numerous San Diego venues.

Red Tail Catering is a full-service San Diego caterer based in San Marcos, offering fresh locally sourced menus with hormone-free meats and free-range poultry for weddings, corporate events, and private parties since 2014.

Malibu Farm Seaport Village is a farm-to-table restaurant in San Diego's harbor offering private events and full-service catering with ready-to-bake/eat trays serving 10-12 guests each. Focused on fresh, organic, local ingredients.

Saltaire (UC San Diego Catering) provides full-service plated dinners, special events, and drop-off delivery catering, specializing in campus venues and enriching culinary experiences at UC San Diego and beyond.

Boutique San Diego catering company founded in 2010, offering farm-fresh locally sourced cuisine cooked on-site for weddings, corporate events, and social gatherings.

Do or Dine Catering in Oceanside is a farm-to-table catering company making everything from scratch, including handmade pasta, roasted meats, charcuterie, desserts, and signature cocktails. They also offer cooking classes.